-“Plants, in the form of herbs, spices and foods, constitute an unlimited source of molecules available for improving human health. However, a single plant contains hundreds or thousands of secondary, bioactive metabolites, a chemical diversity that determined the evolutionary success of plants, favoring their adaptation to a changing environment. In this view, to ascribe the health-promoting effects of a medicinal herb or a plant food only to a molecule, or a single class of compounds, represents an inappropriate and inopportune task. It is likely that different phytochemicals produce in vivo additive and/or synergistic effects, thus amplifying (or reducing/inhibiting) their activities.
-Many of the phytochemicals that have recently been reported to exert neuroprotective effects in various experimental models of neurological disorders, were previously shown to have cytostatic or cytotoxic effects on cancer cells.
-“Brahmi,” has been used in the Ayurvedic system of medicine for centuries. Traditionally, it was used as a brain tonic to enhance memory development, learning and to provide relief to patients with anxiety or epileptic disorders. Bacopa include many active constituents includes the alkaloids brahmine and herpestine, saponins d-mannitol and hersaponin and monnierin.”
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